Non-profit for lifelong learners
$41.00
Italy’s twice baked cookie, dating from the 14th century, has become a baking standard. We’ll create a batch from an Italian grandmother’s recipe. In this demonstration class, you will learn to prepare the dough and bake this flavorful, crunchy cookie everyone will enjoy. Bring a small container/plastic bag to take home a sample. Tuition includes the materials fee.
7 in stock
Italy’s twice baked cookie, dating from the 14th century, has become a baking standard. We’ll create a batch from an Italian grandmother’s recipe. In this demonstration class, you will learn to prepare the dough and bake this flavorful, crunchy cookie everyone will enjoy. Bring a small container/plastic bag to take home a sample. Tuition includes the materials fee.
| Class Code | 323 |
|---|---|
| Teacher | BRIDGET BURLESS: |
| Teacher Bio | Experienced Biscotti Baker |
| Day of the Week | Saturday |
| Start Date | Saturday, 10/14 |
| Time | 10:15 to 11:45 a.m. |
| Location | Room 259, Cheltenham High School |
