In this interactive, socially distanced class, a gourmet chocolatier and an accomplished brewer will walk you through four beer and chocolate pairings. A unique blending of tastes to pique all palates! There is a $20 fee payable to the instructor.

MARYELLEN SALAMONE

Graduate Culinary Institute of America’s Baking and Pastry Program; Owner: Made by ME: Handmade Gourmet Chocolates and Amenities

NICK GUNDERSON

Co-Owner and Brewer Behind Chestnut Hill Brewing Company’s Beer

322 – $38

Thursday, 4/22
6 to 7 p.m.

323 – $38

Thursday, 4/22
7:30 to 8:30 p.m.

Market at the Fareway (Behind Chestnut Hill Hotel) 8221 Germantown Ave., Chestnut Hill