Additional information
| Class Code | 327 |
|---|---|
| Teacher | VIVIANNA CALABRIA |
| Teacher Bio | First Generation Italian American |
| Day of the Week | Thursday |
| Start Date | Thursday, 11/6 |
| Time | 6:30 to 8:30 p.m. |
| Location | Room 259, Cheltenham High School |
NEW! Italian Cooking Chicken Parmigiana, Pasta & Tiramisu on the Menu!
$45.00
Now that we know how to make sauce, let’s put it to work. We’ll combine breaded chicken cutlets, fresh marinara sauce, and mozzarella to make a yummy baked Chicken Parmigiana. We’ll enjoy a small serving of pasta primo, and our chicken parm secondo. Dessert will be enjoyed in reverse: tasting a finished tiramisu, and then constructing our own to take home, refrigerate, and enjoy the next day. Please bring $15 for ingredients, and containers to take home any leftovers.
Out of stock
Description
Now that we know how to make sauce, let’s put it to work. We’ll combine breaded chicken cutlets, fresh marinara sauce, and mozzarella to make a yummy baked Chicken Parmigiana. We’ll enjoy a small serving of pasta primo, and our chicken parm secondo. Dessert will be enjoyed in reverse: tasting a finished tiramisu, and then constructing our own to take home, refrigerate, and enjoy the next day. Please bring $15 for ingredients, and containers to take home any leftovers.
